STEAKHOUSE & SUSHI BAR

Sharing traditional Japanese hibachi-style cooking

with the low country for over 30 years.

 

*Limited Capacity - Reservations Highly Recommended

Murrells Inlet

Open Tue-Sun

Takeout & Dine-In

(Mondays Closed For Deep Clean)

Charleston

Open Tue-Sun

Curbside Pickup, Dine-In

(Mondays Closed For Deep Clean)

Miyabi

Our Story

We opened our family-owned restaurant with the intention of sharing traditional Japanese hibachi-style cooking with the low country and it was one of the first of its kind.

Over our 30 years in business we have changed our name, moved and expanded but our dedication to traditional cooking techniques and serving the freshest ingredients available has remained the same.

1988

Kyoto Japanese Steakhouse

1998

Miyabi Kyoto Japanese Steakhouse

2019

Hachiya Kyoto Japanese Steakhouse

HIBACHI

Our main dining room features state of the art smokeless hibachi tables each accommodating parties as large as ten.

SUSHI

Our seafood is sourced from suppliers who purchase directly from the highest quality of sashimi-grade seafood.

Hours

Tues-Sun: 4 pm - 9 pm

Early Bird Hours *Dine In Only
Mon-Sun: 4 pm to 5 pm

*Everyone needs to be seated before the early bird end time to qualify*

Reservations (at least One Hour in Advance)

Hours

Tue-Sun: 4 pm - 9 pm

Early Bird Hours *Dine In Only
Tue-Sun: 4 pm to 5 pm

*Everyone needs to be seated before the early bird end time to qualify*

Reservations (at least One Hour in Advance)

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